New restaurants in Huntsville, AL which caught my eye in June 2015.
(If you know of a new restaurant which should be added to next month’s list, leave a comment below!)
New Restaurant #1: Picasso’s Grill
American food with a focus on fresh and local ingredients, they also offer a number of vegetarian options and a broad kid’s menu.
Food Type: American
Hours: Tue – Sun: 11:00 am – 11:00 pm
Location: 12060 County Line Rd
Madison, Alabama 35756
Phone: (256) 262-4655
New Restaurant #2: Another Broken Egg (Madison)
The newest location for a breakfast hotspot, with a large patio. If you go check it out, be sure to order the Biscuit Beignets, not only are they delicious, but the housemade marmalade which accompanies them is delicious!
Food Type: Breakfast, Salad, Burgers
Hours: Mon- Sun: 7:00 am – 2:00 pm
Location: 7504 Highway 72 W
Madison, Alabama 35758
Phone: (256) 430-5476
New Restaurant #3: Blue Plate (South Parkway)
The second location for a location favorite. Featuring more space, and serving breakfast, lunch, and dinner.
Food Type: Meat and Three, Diner
Hours: Tue – Sun: 6:00 am – 8:00 pm
Location: 3450 Memorial Parkway Sw
Huntsville, Alabama 35805
Phone: (256) 885-3550
New Restaurant #4: Mullin’s
This local favorite has reopened under new management after closing earlier this year.
Food Type: Diner
Hours: Mon- Sat: 11:00 am – 11:00 pm
Sun: 6:00 am – 2:00 pm
Location: 607 Andrew Jackson Way NE
Huntsville, AL 35801
Phone: (256) 539-2826
Guest blogger for We Are Huntsville. Are you interested in writing a post for our site? Email katelyn@wearehuntsville.com.
Hi Amanda- my husband Chef Brandon Crosby is a Private Chef/Caterer here in Huntsville. He is from Nashville and was a traveling Chef for Jason Aldean, Florida Georgia Line, Zack Brown, WWE, just to name a few. We married last year and had our first little boy in April. Brandon now resides in HSV with us. We are working to make a name for ourselves here in Huntsville and currently rent a kitchen. We are vendors at the Greene Street Market (every other week) and the Tuesday Market in Meridianville (every Tuesday). I see where you enjoy tasting new foods in the HSV area and would be honored for you to try my husbands! If you get a chance to come to one of the markets please look for us “ChupperTime” we would love to meet you.
Hi Casey,
Your husband sounds very talented! I would be delighted to try his dishes, I will keep an eye out for you. : )
Amanda